Low key, home alone, reading, a little TV, lots of online Scrabble and Letterpress. And a new batch of chicken soup, cooked, divided into portions and frozen.
Quiet in town and in the building. Many people away for Easter weekend. I'm happy to have a warm home, food on the table and "stuff" to keep me entertained.
Yup, just one of those ordinary days.
Saturday, March 30, 2013
Friday, March 29, 2013
Day 310: Shangri La
If you've ever wondered whether Shangri La exists and, if so, where it is located, I have the answer. Right here in Stockholm at gardening allotment number 74a. Bright blue and white in the midst of withered, ice covered surroundings, it stands proudly awaiting signs of spring. Any sign will do.
It sure brightened up my daily walk
despite the near freezing temperatures :-)
It sure brightened up my daily walk
despite the near freezing temperatures :-)
Day 309: Into the woods
One of the great advantages of living in Stockholm is how near you are to nature. I don't take advantage of that fact often enough so I was delighted to go for a walk in the woods down to the frozen lake near my friend's house. It was a perfect day for it, albeit more like January than almost April :-) Still, the sun shone brightly and the sky was clear blue. Lots of practice maintaining balance on the icy terrain.
Wednesday, March 27, 2013
Day 308: Help wanted...
...is the name (Hjälp sökes) of the new theater piece with music by Björn and Benny of ABBA and Mamma Mia fame. Funny, poignant, with great melodies and even better lyrics. What a treat to see a contemporary musical with depth and a script.
Great production values with a special tribute to the set designer who succeeded in transforming the theater into a farm. Oh, and to the many animals on stage: two cows, a horse, two pigs, three dogs, a gaggle of geese, a goat and some chickens. The cows, especially, were impressive. Massive gentle beasts. How many city dwellers have actually been that close to a cow in their lives? And here we had two. Enchanting.
Capped off the evening sharing ginger beer a good hummus at a nearby restaurant with a good friend. Happy as a clam!
Tuesday, March 26, 2013
Day 307: Coming out of the closet
So now I'm all set...even put on my Jewish star which rarely gets an outing. And thanks to the kindness of a neighbor, I can even provide a visual!
Chag sameach everyone!
Monday, March 25, 2013
Day 306: Bargain
Finding a bargain always makes me happy, and when it's for something I actually can use, so much the better! Hence this great, simple iPad stand which I bought today for 10 kr (cirka 1.10 euro or 1.50 US dollars).
Oh, in the bargain, you get to see on the screen my current favorite word game, Letterpress. If you own a smart phone, get it! It combines Boggle with strategy...great fun! My username there is SondheimFan. Add me as a friend and let's play!
Oh, in the bargain, you get to see on the screen my current favorite word game, Letterpress. If you own a smart phone, get it! It combines Boggle with strategy...great fun! My username there is SondheimFan. Add me as a friend and let's play!
Sunday, March 24, 2013
Day 305: What a difference two days make!
Remember the ice flows in Day 303's photos?
Here's a shot taken from the same place today:
Yup, spring seems to have sprung overnight and I enjoyed an extra long walk today.
Here's a shot taken from the same place today:
Yup, spring seems to have sprung overnight and I enjoyed an extra long walk today.
Saturday, March 23, 2013
Day 304: Consequences
- An incredibly good night's sleep from which I awakened feeling rested and refreshed.
- Matza brei which I haven't made or eaten in many years...YUM!
Friday, March 22, 2013
Day 303: A walk in the sunshine
Here are some photos of my loot and of Stockholm thawing.
Thursday, March 21, 2013
Day 303: Kernels of joy
There were perhaps six or seven morsels left and I feasted on them, slowly, savoring every delicious (if minuscule) bite.
Wednesday, March 20, 2013
Day 302: Gone International
What can I say? Perhaps best put by my friend DW who sent me this link: "Hey Odella, just to let you know that you and the King of Bhutan are as one." I don't know much about the King so I'm not sure whether this is a good or bad thing. However, I'm tickled pink that the U.N. has followed my lead (actually, Grace Ann's lead).Read all about it here:
Happy International Happiness Day!
Tuesday, March 19, 2013
Day 301: Nostalgia
The container (more specifically its lid) finally bit the dust but, after decades of excellent service, I couldn't quite let it go without giving it proper homage. On the bright side, I get to replace it! And those of you who follow this blog somewhat regularly (see An embarrassment of riches) know how happy that makes me! :-)
Monday, March 18, 2013
Day 300: Egg-citing?
The sun was shining brightly this morning and I was all set to take a long walk to counteract my extremely sedentary day yesterday. Until the snow flurries started. Sheesh.
I did venture out to the grocery store quite happy that I'd run out of bread so that I had good incentive to step out of my cocoon. Eggs were on sale so I bought those too and decided that a snowy day is a good day to egg-speriment. I'd already tried the peel hard boiled eggs by blowing them out of their shells method...no such luck, or perhaps my lungs are just not strong enough. So today, I thought I'd give another of the tips I recently read on FB a try: baking eggs to get them hard boiled (so to speak).
The proponent of this method assures us that the eggs would taste better and be easier to peel. Hmmm...two of mine exploded in the process, none was easier to peel and they tasted pretty much like hard boiled eggs. Add the energy-intensive nature of this approach (baking them for 30-35 minutes in the oven vs. boiling for 10 minutes) I'm sticking with the good old fashioned water on top of the stove method.
If it ain't broke, don't fix it! :-)
The proponent of this method assures us that the eggs would taste better and be easier to peel. Hmmm...two of mine exploded in the process, none was easier to peel and they tasted pretty much like hard boiled eggs. Add the energy-intensive nature of this approach (baking them for 30-35 minutes in the oven vs. boiling for 10 minutes) I'm sticking with the good old fashioned water on top of the stove method.
If it ain't broke, don't fix it! :-)
Sunday, March 17, 2013
Day 299: Chocolate
What I do love though is frozen chocolate. Especially with hazelnuts. I'm thinking that it can't really be the taste because, as I said, I'm not really all that fond of chocolate. Could it be the crunch? But then why wouldn't, say, frozen carrots or simply ice do the trick?
Don't know what it is but whatever it is I'm always happy when I open the freezer and there it is...
Saturday, March 16, 2013
Day 298: Personal gallery
Visited Erik today. He is close to 90 and quite on the forgetful side these days. Gave me pause to wonder to what extent my brain will function at his age (assuming I live that long, of course). His body is in good shape...not surprising with a lifetime of skiing, and ice skating, and cycling, and canoeing behind him. (Of these, he has only given up skating so far).
Turns out that he has a friend who stops by several times a week to check in on him. A friend who looks at Erik and sees a grown man. A friend who takes things in stride and remembers the person Erik has been. That makes me happy.
The photos are of the hallway outside Erik's apartment which Erik has turned into a gallery of his interests and handiwork. Very homey and quite inspiring. That also made me happy.
Turns out that he has a friend who stops by several times a week to check in on him. A friend who looks at Erik and sees a grown man. A friend who takes things in stride and remembers the person Erik has been. That makes me happy.
The photos are of the hallway outside Erik's apartment which Erik has turned into a gallery of his interests and handiwork. Very homey and quite inspiring. That also made me happy.
Day 297: Mamma said there'd be days like this...
...there'd be days like this my mamma said!
Forgot to blog on day 297. Bummer.
Happy I remembered that I forgot though...there's always a bright side.
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| Silver Lining |
Forgot to blog on day 297. Bummer.
Happy I remembered that I forgot though...there's always a bright side.
Thursday, March 14, 2013
Day 296: Easter decorations
Wednesday, March 13, 2013
Day 295: Good read
When there were only about 50 pages left...I put it down. I was not ready to have it end, wanted the experience to continue. Soon after, I was pulled back in, drawn by curiosity, missing the people, wanting to see how the story resolves. Although I think I know. But still...
Tuesday, March 12, 2013
Day 294: Reliving the joy
In January, I attended the wedding of my cousin's granddaughter to her long-time beau. Weddings are always special and this one held a particularly special place in my heart. The bride and groom know why...let's just say I had a little hand in planting the seed.Today, I watched the wedding highlights video and was soon blubbering at the memories and emotions it evoked. How lucky we are to be at a day and age when we can capture such occasions not only in photos but in action as well. And how lucky am I to have such a fabulous family and the means to share happy occasions with them.
L'chaim!
Monday, March 11, 2013
Day 293: The morning after
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